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ATTIVITA' SVOLTA
Activities 2002
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2009 THIRD INTERNATIONAL CIISCAM CONFERENCE: THE MEDITERRANEAN DIET TODAY A MODEL OF SUSTAINABLE DIET, PARMA, 3 NOVEMBER 2009
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2015 EXPO MILAN
2015 CIHEAM MEDDIET EXPO 2015 CALL:TIME TO ACT
2016 FIRST WORLD CONFERENCE ON THE MEDITERRANEAN DIET: FROM A HEALTHY DIETARY PATTERN TO A HEALTHY MEDITERRANEAN SUSTAINABLE LIFESTYLE, 6-8 JULY MILAN,
2019 SECOND WORLD CONFERENCE ON THE REVITALIZATION OF MEDITERRANEAN DIET ON STRATEGIES TOWARDS MORE SUSTAINABLE FOOD SYSTEMS IN THE MEDITERRANEAN REGION, PALERMO, 15-17 MAY 2019
2022 THIRD WORLD CONFERENCE ON THE REVITALIZATION OF THE MEDITERRANEAN DIET, CIHEAM BARI, September 2022
2023 Convegno Ristorazione collettiva come strumento per promuovere la Dieta Mediterranea, Febbraio, Roma
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Activities 2011
Activities 2011
CIHEAM proposal for the organization of the International Workshop on the Sustainability of the Mediterranean Diet, CIHEAM-Bari, 26 May 2011
International Workshop: Guidelines for the sustainability of the Mediterranean diet, 28-29 November 2011, CIHEAM-Bari
Salva il Cibo e la Biodiversità del Mondo con l'Arte, evento collettivo, Celebrazioni Italiane per la Giornata Mondiale dell'Alimentazione, 2-3 Novembre 2011, Centro Culturale Elsa Morante, Roma
La Sostenibilità della Dieta Mediterranea, tavola rotonda dedicata a Carlo Cannella, 3 Novembre 2011, Centro Culturale Elsa Morante, Roma
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